Looking for a warm and satisfying breakfast after your early morning workout?
Look no further than our delicious and nutritious Peanut Butter and Jam Porridge!
Made with wholegrain rolled oats, milk, natural peanut butter, and topped off with our homemade raspberry chia jam, this bowl of goodness is the perfect way to fuel up for the day ahead. Plus, with its slow release carbs, quality protein, and healthy fats, it’s an ideal breakfast for busy athletes who need sustained energy and focus throughout the day.
So why settle for boring old porridge when you can enjoy this delicious and nutritious Peanut Butter and Jam Porridge? Try it today and discover your new favorite breakfast! And if you’re feeling creative, feel free to check out our other porridge variations for inspiration.
Ingredients
- 1/3 cup rolled oats
- 1/3 cup milk
- 1 tablespoon peanut butter
- 1 tablespoon raspberry jam
- Handful of raspberries fresh or frozen thawed
- 1 teaspoon honey or maple syrup
- 1/2 teaspoon ground cinnamon
- Few drops of vanilla essence
Instructions
- Add oats, milk, cinnamon, vanilla essence and honey to a small pot and bring to a gentle boil.
- Simmer, stirring frequently, until porridge has thickened, about 2 minutes
- Remove oats from the stove, pour into a bowl and top with peanut butter, jam* and raspberries. *We recommend using our Raspberry Chia Jam
Nutrition
Disclaimer: Fuel My Potential provides approximate nutrition information for convenience and as a courtesy only.
Nutrition composition data is estimated using the nutritional analysis software Foodworks Professional 10 and Foodworks Professional Online by Xyris Software.
Nutrition information can vary for a recipe based on factors such as precision of measurements, brands, ingredient freshness or country of ingredient origin. We strive to keep the information as accurate as possible, but make no warranties regarding its accuracy.
